Good Start

As of Friday the 4th I was down 3.8.  But then I had to work storm duty on Monday and even though I tried to plan ahead and be prepared (knowing that there would be all kinds of not-on-plan food) I still ended up eating cheesecake and then I was thrown off for the whole rest of the week.  So today I will plan my menu for this week and go shopping and hopefully get back on track, but then we leave Friday morning for Las Vegas for the long weekend (and early 50th birthday trip), so it won't matter that much anyway.  I'll have to really get back on track in earnest once we're home from that trip.